Una mesa libre...
More than 40 years of experience, forged in the best candles of this country, had their result in our house.
A place where the market dictates what is there, and what is not.
We believe in change, in the immediate. In what requires attention and intervention. In the free and the brave.
The Dani's 'guiso bar'.
Some product and tons of love, we respect the process in every of our dishes, to load them with flavour, substance and nuances.